Wrapping up a year of special events to mark the 70th birthdays of both our founders, Lord Godfrey Macdonald and Lady Claire Macdonald, we are re-running this great winter deal. The £70-for-Seventy, includes an overnight stay, starting from £70pppn when enjoying Marcello Tully’s five-course menu for only, £70ph available Monday to Thursday from November 1st 2018 to March 31st2019 (excluding Christmas and New Year), reflecting a 35% (£50) saving. Quote 70470 when making the reservation. Guests also receive 10% off Kinloch’s Cookery and Wilderness Experiences.
Throughout winter we’ll be offering a classic roast Sunday lunch, followed by a whisky tasting in our cosy Talisker cosy bar. For those who don’t live locally (or just fancy treating themselves), there’s a discounted Sunday Lunch Sleepover rate starting at £144*pp including lunch, whisky tasting, light supper and Kinloch’s award-winning breakfast.
On the four-course menu you’ll find a twist on traditional favourites, including roast ribs of Short Horn Cross Beef, from the Black Isle and with all the trimmings. See a sample menu here
Perfect for foodies, photographers and nature-lovers this two-night package includes foraging along Kinloch’s shore and through its forests and photo-stalking for red deer within some of the most majestic scenery in the UK, steeped in tradition and lore. Kinloch’s own Ghillie acts as your personal guide, sharing his knowledge and providing great ‘craic’.
Kinloch’s award-winning breakfasts will set you up for the adventures ahead, while an incredible five course dinner is the reward at the other-end of the day. On return to Kinloch it’s time to relax in front of open fires, in charming, family heirloom-adorned drawing rooms. Super king-size sumptuous beds and indulgent bathrooms offer the perfect end to a perfect day. Sunday includes a fabulous traditional roast, and a whisky tasting.
Available from November 1st to February 15th, excluding Christmas and New Year, the two-night break costs £550pp (based on two sharing a standard room).
Wildlife is one of Skye’s biggest draws, over 400 miles of beautiful and unspoiled coastline is home to diverse and healthy populations, including Puffins, Eagles, Porpoise, Dolphin, Minke Whales and Seals. One of the most popular, and sometimes most elusive sightings, are otters, and these wonderful animals are the inspiration for a new experience at the island’s best love hotel, Kinloch.
While hotel guests are sometimes lucky enough to see otters pottering around the shore outside the hotel, Kinloch are teaming up with friends at the nearby HQ of the International Otter Survival Fund www.otter.org to offer a two-night break that gives guests the greatest chance of seeing these native animals.
Kinloch provides a splendidly traditional Christmas where our relaxed ‘our home is your home’ philosophy combines with world-class food courtesy of Marcello Tully’s world-class restaurant.
Our mission is to give guests a relaxing and unforgettable Christmas, to feed the body and soul. There’s a celebration dinner, sumptuous traditional festive lunch, a rustic winter picnic and a bounty of mince pies, mulled wine and whisky to enjoy.
Scotland is famous for its New Year celebrations and there’s nowhere better than Skye’s Kinloch Lodge to experience a proper Hogmanay.
See out 2018 with a 7-course tasting menu in the hotel’s world-renown dining room, and see in the New Year with a riotous bang with fireworks and champagne cocktails. In true highland tradition, we celebrate midnight with bagpipes on the lawn and a bar that stays open until the last guests have gone to bed.
For diehard romantics, we’ve put together a special package of seductive treats. Come and stay with us for two nights and choose between a full body signature Kinloch massage or a Classis Whisky Tour at Talisker distillery. We’ll bring oysters, champagne and chocolate-dipped strawberries to your room. Dine with us both nights, enjoying Marcello’s signature tasting menu one night. Prices start from £799 per couple for the whole package.
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During this brand new two-night package you'll get a feel for foraging, sample deer stalking and try your hand at fly fishing. Each quest takes place in some of the most majestic scenery in the UK and is steeped in tradition and lore. Kinloch’s own Ghillie acts as your personal guide and driver, sharing his knowledge and providing great ‘craic’.
Kinloch’s breakfasts will set you up for the adventures ahead, while an incredible five course dinner is the reward at the other-end of a busy day. Open fires, charming, family heirloom-adorned drawing rooms and super king-size sumptuous beds and indulgent bathrooms offer the perfect end to a perfect day.
During April, May & June the package includes fly fishing for Wild Brown Trout and stalking for Roe Buck and costs £945 pp, July to October 15th the sport switches to Salmon and Red Stags and costs £1,150 pp.
Experienced angler or total novice this three night dinner B&B break combines the Macdonald’s renowned hospitality, Marcello Tully’s acclaimed food with some of the best fly fishing for trout and salmon to be found in the Highlands, all set against a backdrop that is guaranteed to be breath-taking.